Angel Hair Pasta With Spinach And Tomatoes

Name: Angel Hair Pasta With Spinach And Tomatoes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 8 oz angel hair pasta; 2 cups fresh spinach; 1 cup cherry tomatoes, halved; 3 cloves garlic, minced; 2 tbsp olive oil; Salt and pepper to taste; Grated Parmesan cheese for serving

Highlighted under: Wholesome Recipes

I’ve always loved quick and flavorful meals, and this Angel Hair Pasta with Spinach and Tomatoes is one of my go-to favorites. It comes together in just a few minutes and is bursting with fresh flavors. The delicate pasta pairs perfectly with the vibrant spinach and juicy tomatoes, creating a dish that feels both light and satisfying. Whether it’s a busy weeknight dinner or a leisurely weekend lunch, this recipe is sure to impress. Plus, it’s an excellent way to sneak in some greens without sacrificing taste!

Created by

Quincy Harper

Last updated on 2026-02-24T04:37:36.888Z

When I first made this dish, I was amazed by how simple yet delicious it turned out. The key is using fresh spinach and ripe tomatoes, which truly elevate the flavors. I also discovered that adding a sprinkle of crushed red pepper can give the dish a delightful kick. This has now become a staple in my kitchen, perfect for times when I want something quick without compromising on taste.

Another tip I learned along the way is to reserve a bit of pasta water before draining. Adding this starchy water to your sauce can help bind everything together beautifully, giving the dish a creamy texture without the need for heavy cream. I often find myself craving this dish because of its bright flavors and satisfying textures.

Why You Will Love This Recipe
Quick and easy to prepare, perfect for busy days
Deliciously fresh flavors from simple ingredients
A healthy option that’s both filling and satisfying

Choosing the Right Pasta

While this recipe specifically calls for angel hair pasta, you can easily substitute it with other pasta types if needed. Spaghetti or thin fettuccine work well and will still provide a light, delightful texture. Just be mindful of cooking times, as thicker pastas may require a few additional minutes. Always taste the pasta a minute or two before the package instructions indicate to ensure you achieve that perfect al dente texture, which adds a delightful bite to the dish.

The key to this recipe is using fresh, high-quality ingredients. The cherry tomatoes should be plump and vibrant, while the spinach must be fresh and crisp. If you notice any wilted leaves, be sure to remove them. Fresh vegetables not only improve flavor but also enhance the nutritional benefits, making this pasta dish even more fulfilling.

Enhancing Flavor and Texture

When sautéing the garlic, keep a close eye on it; you want it to turn fragrant and golden without burning, which can create a bitter taste. Stir it continuously for about a minute to fully release the flavors. Additionally, a splash of vegetable or chicken broth can be added when the tomatoes are soft to enrich the sauce subtly but effectively, amplifying the overall flavor profile.

As you mix in the spinach, it’s essential to incorporate it gradually. This allows the leaves to wilt evenly without overcrowding the pan, which prevents steaming. The ideal result is spinach that is tender yet retains some of its vibrant color. This not only makes the dish look appealing but ensures that every spoonful provides a pop of freshness.

Ingredients

Gather these fresh ingredients to create a delightful pasta dish.

Ingredients

8 oz angel hair pasta
2 cups fresh spinach
1 cup cherry tomatoes, halved
3 cloves garlic, minced
2 tbsp olive oil
Salt and pepper to taste
Grated Parmesan cheese for serving

These ingredients come together to create a delightful meal!

Steps

Follow these simple steps to prepare the dish quickly.

Cook the Pasta

Bring a pot of salted water to a boil. Add the angel hair pasta and cook according to package instructions until al dente, about 4 minutes. Reserve 1/2 cup of pasta water, then drain the pasta.

Sauté the Vegetables

In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1 minute until fragrant. Then, add the halved cherry tomatoes and cook for about 3 minutes until soft.

Combine and Serve

Stir in the fresh spinach and cooked angel hair pasta. Add reserved pasta water a little at a time to reach your desired consistency. Season with salt and pepper. Serve with grated Parmesan cheese.

Enjoy your delicious Angel Hair Pasta with Spinach and Tomatoes!

Pro Tips

For additional flavor, consider adding a squeeze of fresh lemon juice before serving. It brightens up the entire dish and adds a refreshing element.

Make-Ahead and Storage Tips

This Angel Hair Pasta with Spinach and Tomatoes is best enjoyed fresh, but you can certainly prepare some components ahead of time. Cook the pasta and store it in an airtight container for up to three days in the refrigerator. When you’re ready to serve, simply reheat it in a skillet with a splash of water, adding the remaining ingredients on top to preserve their freshness.

If you find yourself with leftovers, store them in a well-sealed container and consume within two days. While the pasta may become slightly softer in texture, reheating it gently on the stove with a touch of olive oil or broth can help revive the dish, making it almost as delightful as the first serving.

Creative Variations

Feel free to get creative with this recipe by adding proteins such as grilled chicken, shrimp, or even chickpeas for a vegetarian variant. If adding proteins, ensure they are cooked separately before integrating them with the pasta to maintain the correct texture and flavor balance. Cooking shrimp takes just a few minutes; look for them to turn pink and opaque before adding to the mix.

You can also vary the vegetables used in the dish. Zucchini ribbons, bell peppers, or even artichoke hearts can be sautéed alongside the tomatoes for added flavor and visual appeal. Just be mindful of cooking times to ensure everything melds together beautifully without any ingredients becoming overcooked.

Questions About Recipes

→ Can I use whole wheat pasta instead?

Absolutely! Whole wheat pasta can be used for a healthier alternative, just make sure to adjust the cooking time.

→ What other vegetables can I add?

Feel free to add bell peppers, zucchini, or even mushrooms for extra flavor and nutrition.

→ How can I store leftovers?

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat gently in a skillet with a splash of water.

→ Is this dish vegetarian?

Yes, this Angel Hair Pasta with Spinach and Tomatoes is fully vegetarian and packed with nutrients!